Majorca Travel City Guide - The Largest Spanish Island

Majorca is an island located off the eastern coast ofdate back to the 17th century. These breads are
Spain. Majorca is the largest island of Spain and ismade from flour, water, eggs, sugar and pork lard.
located in the Mediterranean Sea. The name MajorcaThey are typically rolled into a bun shape. Variations
comes from the Latin name for larger island, or insulaof ensaïmadas include pumpkin, sweet cream,
maior. This island is an extremely popular touristchocolate or covered with apricot. They are typically
destination, with glorious beaches and stunningserved at festivals and other celebrations.
mountain ranges.Sobrassada is a raw, cured sausage that is comprised
The island suffered a violent history and was oftenof ground pork, salt, paprika and other spices.
conquered by various empires. In addition to beingSobrassadas are sometimes made during a festival
the capital of the island, Palma is also capital to thefor the slaughtering of pigs on the island. The
Spanish region of the Balearic Islands.sausage can range from very hot to sweet.
Culture and Way of LifeTransportation Links
The residents of Majorca are typically very friendlyMajorca has an international airport located near
and helpful to tourist. The culture of the island is aPalma. The island often has direct flights to many
very artistic and social one. The island has a bit of amajor cities in Europe. Additionally, the Palma de
party feel with all the activities going on. Food is veryMallorca Airport has numerous flights that travel to
important to the Majorcans and there is anBarcelona and Valencia. Once you have arrived in
abundance of restaurants and bars across the island.Majorca, getting around is easy. There are airport
Eatingtransfers or shuttles readily available to take you
Due to the profusion of olive and almond trees,from the airport to your resort or hotel. The island
these two ingredients are very commonly found inhas a public bus service and a train line which runs
the cuisine of Majorca. Dishes that are typical ofacross the island. Additionally, there are inter-island
Majorca are ensaïmadas, arros brut andflights and ferries that operate throughout Majorca.
sobrassada. Ensaïmadas are sweet pastries that